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Also known as the founder of Among the Trees Counseling & Wellness, South Carolina native, Vermont transplant, and most likely to pick a green slope (or skip the skiing altogether in favor of a maple creemee).
Discover why midlife is the perfect time to ditch diet culture and embrace food freedom. Plus, practical strategies for intuitive eating during perimenopause and menopause!
I’ve been working with women lately who come to me in their forties, fifties, and beyond, frustrated that the diet strategies that “worked” in their twenties and thirties have stopped working. (And by “worked,” I mean temporarily shrunk their bodies, often while distracting them and making them miserable, but that’s another conversation.)
They’re tired of:
What often surprises them is discovering that learning intuitive eating after 40 becomes a gateway to something much larger, a reclamation of their authentic selves during a life stage that’s practically designed for this kind of awakening.
Here’s what I know: midlife isn’t just about changing metabolism or shifting hormones, though those are certainly part of the picture. (Thank you, perimenopause, for making energy levels as inconsistent as the weather.) It’s about a deeper invitation to live more authentically, to honor what truly matters, and to stop outsourcing our decisions to external authorities who’ve never lived in our bodies or our lives.
Midlife brings a unique convergence of biological, psychological, and spiritual shifts that create fertile ground for transformation. Hormonally, declining estrogen affects everything from mood regulation to hunger cues to brain function.
But here’s the fascinating part: these same hormonal changes often coincide with what researchers call “post-reproductive assertiveness,” a neurobiological change that makes women less concerned with pleasing others and more focused on their own needs and priorities. It’s like nature’s way of saying, “You’ve spent decades taking care of everyone else. Now it’s your turn.”
The hormonal changes of perimenopause and menopause create an interesting paradox. On one hand, shifting estrogen and progesterone levels can make:
On the other hand, these changes become information to be honored rather than problems to be solved. Your appetite is different at different times of the month? That’s data, not dysfunction. Your energy for meal prep varies with your hormonal cycle? That’s wisdom, not weakness.
It’s always a remarkable moment in therapy when clients reflect on how much of their lives they’ve spent in the trenches of diet culture, pursuing a smaller or more “acceptable” body. There is real grief when we begin to reckon with the energy, time, and money that went there, instead of to people we loved or passions we may have had.
This is the existential shift that often happens in midlife – a growing awareness that our time and energy are finite resources, and we get to choose how to spend them. Diet culture, with its endless rules and promised transformations, starts to feel like exactly what it is: a distraction from the real work of being human.
One of the most profound shifts I see in midlife women is the recognition of needs that diet culture keeps hidden. For decades, food restriction and body manipulation served as substitutes for addressing deeper hungers for connection, purpose, creative expression, rest, and pleasure.
I worked with someone (and so many like her) who realized that her decades-long pattern of evening “overeating” wasn’t really about food at all. It was about a day spent in a soul-draining job, followed by endless home responsibilities. Nighttime eating was her desperate attempt to nurture herself with the only tool she’d been taught to use.
Learning to eat intuitively meant learning to recognize that she was actually hungry for:
Energy accounting involves regularly checking in with your actual energy levels and making food decisions based on what you have capacity for, rather than what you think you should be doing.
Some days that might mean elaborate meal preparation; other days it might mean a simple sandwich or takeout. All of these can be intuitive eating choices when they honor your actual capacity.
Hormone honoring means paying attention to how your appetite, cravings, and energy shift throughout your cycle (if you’re still cycling) or with other hormonal changes, and responding with curiosity rather than judgment.
This might mean:
Values alignment involves regularly asking yourself whether your eating choices are supporting the life you actually want to live. This might mean:
One of the gifts of midlife is a decreased investment in others’ opinions, particularly about appearance. The neurobiological changes that happen during this season literally make us less concerned with social approval and more focused on our own values and priorities.
This creates perfect conditions for:
What consistently amazes me is how learning to eat intuitively in midlife creates ripple effects that extend far beyond food. Women start:
This makes sense when you consider that diet culture is really about disconnection from our bodies, our needs, and our inner wisdom. Learning to eat intuitively is practice in reconnection. And once you remember how to listen to yourself about food, you start listening to yourself about everything else.
Midlife offers a unique opportunity to step off the hamster wheel of diet culture and into a more authentic way of living. The biological, psychological, and spiritual changes of this season create perfect conditions for embracing intuitive eating not just as a way of eating, but as a way of being.
This isn’t about giving up on health or self-care. It’s about defining those things for yourself rather than letting diet culture define them for you. It’s about recognizing that your time and energy are precious resources that deserve to be spent on things that actually matter to you.
It’s not letting yourself go. It’s letting yourself be.
The women I work with who make this shift describe feeling like they’re finally coming home to themselves after decades of trying to be someone else. They’re still dealing with the realities of aging, still navigating perimenopause and menopause symptoms, still living in bodies that are changing. But they’re doing it as themselves, with self-compassion, and with the wisdom that comes from years of lived experience.
Your body has carried you through decades of life – through pregnancies and heartbreaks, through sleepless nights with babies and teenagers, through career changes and loss and joy. It deserves more than a lifetime of restriction and criticism. And you deserve more than spending your precious midlife energy on the endless pursuit of smaller.
Intuitive eating after 40 becomes an invitation to something revolutionary: living as if you matter exactly as you are. Because you do.
Are you ready to learn more about perimenopause and reframe midlife for yourself? In addition to individual therapy, I’m now offering a specialized support group specifically for women navigating the menopause transition. Contact me to learn more about how we can work together to transform your relationship with food and your body during this time, or check out my offerings here or here.
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